A traditionally mild north Indian dish. Chicken pieces simmered in a golden creamy sauce with a distinctive balance of spices, toasted almonds & coconut.
Cooked Marinated Chicken Tikka (35%): (Garlic, Ginger, Soya, Milk, Salt, Chilli Powder, Turmeric), Water, Chicken Stock, Yogurt, Cream, Vegetable Oil, Garlic, Ginger, Onions, Tomatoes: (Plum, Puree), Bell Peppers, Coconut Milk, Shredded Coconut, Toasted Almonds, Rice Starch, Cornflour, Yeast Extract, Paprika Extract, Mix Carotenes, Salt, Sugar, Chilli powder, Turmeric, Cumin, Ground Coriander, Green Cardamom, Mace, Cloves, Nutmeg, Ground Pomegranate, Bay Leaves.
Allergens: Contains milk, soya and nuts (almonds). Cooked in a kitchen that handles nuts, wheat (gluten) and dairy. For authenticity this product has been made with whole spices and herbs. Due to the authentic nature of this sauce recipe, it is natural for the oil to seperate in this product. Simply stir through sauce before serving.