A traditional hot n’ spicy Indian dish. Chicken breast pieces prepared with onions, bell peppers, tomatoes and crushed chillies in a hot & spicy jalfrezi sauce.
Cooked Marinated Chicken Breast (35%): (Garlic, Ginger, Soya, Milk, Salt, Chilli Powder, Turmeric), Water, Bell Peppers, Onions, Tomatoes: (Plum, Puree), Chicken Stock, Yogurt, Vegetable Oil, Garlic, Ginger, Cornflour, Yeast Extract, Salt, Chilli Powder, Turmeric, Ground Coriander, Cumin, Green Cardamom, Cinnamon, Mace, Cloves, Nutmeg, Bay Leaves, Coriander Leaves.
Allergens: Contains milk and soya. Cooked in a kitchen that handles nuts, wheat (gluten) and dairy. For authenticity this product has been made with whole spices and herbs. Due to the authentic nature of this sauce recipe, it is natural for the oil to seperate in this product. Simply stir through sauce before serving.